Cornbread, sourdough bread, Monterosa olive oil, romesco sauce

Beef croquettes

Marinated mackerel, roasted pepper salad and toasted bread

Garlic prawns, toasted bread, chili and garlic

Sliced Nisa cheese and toast

Grilled alheira sausage, slow-cooked egg and turnip greens

Octopus salad

Hummus, labneh, green beans and hazelnut

Roasted pumpkin, wild rice and chimichurri

Shakshuka, cabbage, white beans and slow-cooked egg

Baked octopus rice

Fish and seafood pasta stew

Codfish with cornbread migas, black-eyed peas and cabbage

Shrimp bread porridge and slow-cooked egg yolk

Beef entrecôte, bitoque sauce, fried egg and fries

Lamb, roasted potatoes, and turnip greens

Pork cheek, mashed sweet potato and green beans

Grilled pork, bean rice and cabbage

Pineapple, sabayon and peanut crumble

Chocolate mousse, apple brandy cream and hazelnuts

Poached meringue, egg yolk custard and almonds

Rice pudding, wine-poached pear and cinnamon crumble

“Farófias”, caramel mousse and almonds

Fresh sliced fruit

Cheese Platter

Vegetable soup
Linguine bolognese
Ice-cream scoop

Green bean tempura and herb mayo

Codfish, herb mayo, chickpeas, toast and egg yolk

Shrimp and fried eggs with potatoes

Guacamole and nachos

Fried chicken and sweet chili

Duck salad with noodles and peanuts

Tomato salad, roasted peppers and chimichurri

Shrimp Caesar salad

Vegetable Pad Thai

Portuguese-style scrambled codfish with potatoes and egg

Duck fried rice

Breaded chicken and bean rice

Alheira sausage, mashed sweet potato and turnip greens

Hamburger with fries

Club sandwich with fries

Bacardi rum, Giffard Lichi-Li, lemon and lychee juice

Cachaça Magnífica, passion fruit, pandan and vanilla

Buttered Bulleit Bourbon, mushrooms, thyme, maple syrup and Jerry Thomas bitter

Aluarez cachaça, Giffard Banana du Brasil and Ervideira Late Harvest

Montelobos mezcal, Martini Fiero, grapefruit and paprika

Corema gin, Giffard Elderflower and raspberry

Montelobos mezcal, Justino’s Madeira, Giffard Piment d’Espelette, Giffard Rhubarb and pear pickle

Macieira Cream, Cazadores Reposado and salted caramel

Real gin, salicornia, lime, simple syrup and lychee juice

Bacardi rum, Giffard Green Melon, Green Chartreuse, lime and pineapple juice

Tequila Cazadores, Cointreau, Giffard Blue Curacao, Giffard Rose Syrup, lime juice and grapefruit

Corema gin, Truth Violet Liqueur, Giffard Violet, syrup and lime

42 Below vodka, ginger and pear

Vibrant Martini, Giffard Ginger, pineapple, raspberry and guava ice

Gordon’s 0.0%, Giffard Elderflower Syrup, Giffard Elderflower Liqueur 0.0%, lemon juice and elderflower tonic water

Giffard Spritz alcohol free and tonic water

Bushmills whiskey,coffee and cream

Plantation Dark rum and hot chocolate

Adega Velha brandy, honey, lemon juice and clove

Lychee tea with green tea syrup

Hibiscus tea with cranberry syrup